

Make your own lasagna, ravioli or tortellini with this pasta roller attachment for the Ankarsrum mixer. The roller accepts a dough strip 5-1/2" wide, and rolls a 5-1/2" wide noodle in successive passes.
Output thickness is adjustable with six settings of the end-mounted knob, from 1.6 mm down through 0.15 mm thick (paper-thin).
To achieve the desired thickness, start with a pass at the widest gap setting, then turn the knob to thinner settings for successive passes. It's the same approach used with a rolling pin—but faster, easier, and with perfect thickness control.
The rollers are anodized aluminum and the outer shell is chrome-plated steel.
Made in Italy
Recently Viewed
Don't forget! The products that you viewed. Add it to cart now.
People Also Bought
Here’s some of our most similar products people are buying. Click to discover trending style.