{"product_id":"ikon-4-5-utility","title":"Wusthof - Classic Ikon Utility Knife - 4.5\"","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandle Length    3.7 in\u003cbr\u003eMaterial    Resilient synthetic handle, riveted\u003cbr\u003eMethod    Forged\u003cbr\u003eRockwell hardness    58 HRC\u003cbr\u003eCountry of Origin    Germany\u003cbr\u003eBlade Length    4.7 in Width    0.79 in\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCare Instructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWash by hand and immediately towel-dry. \u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive sponges or leaving your knife soaking in the sink. \u003c\/li\u003e\n\u003cli\u003eSafely store your knife using a\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"font-bold\"\u003estorage solution\u003c\/span\u003e. \u003c\/li\u003e\n\u003cli\u003eAvoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.\u003c\/li\u003e\n\u003cli\u003eRegular honing is essential to keep your knife performing at its best. \u003c\/li\u003e\n\u003cli\u003eSharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":45423143780467,"sku":"1040330412","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/9893\/8995\/files\/wusthof-classic-ikon-utility-knife-4-5-1170680473.png?v=1788189917","url":"https:\/\/katora.store\/products\/ikon-4-5-utility","provider":"KATORA","version":"1.0","type":"link"}